Sammy T's Tahini Sauce
The Ging(e) got this recipe from Sammy T’s—her favorite restaurant in Fredericksburg. They use it on their bean and grain burgers, but the Ging(e) and I think it tastes great on EVERYTHING.
INGREDIENTS
1/4 cup light sesame oil (the G uses avocado or olive oil)
1/4 cup tahini (the G makes her own, but store-bought is fine)
2 Tablespoons tamari or lite soy sauce
2 Tablespoons fresh lemon juice
1-2 garlic cloves
2 T fresh parsley
1/4 cup chopped red bell pepper (about 1/2 or more of a large red pepper)
1-1/2 Tablespoons plain yogurt
1 teaspoon honey
1 stalk celery, cut into large pieces
PROCEDURE
Combine all ingredients in a blender and mix thoroughly. Add water if too thick.